  |  |  Oceania Cruises Marina

Year Built: 2011 Size: 66,000 tons Passengers: 1,250
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The Oceania-Class Marina represents an evolution of the line’s extremely popular Regatta-Class ships. Since the inception of Oceania Cruises, our ships have delivered an unparalleled onboard experience. So many of the indulgences are a direct result of our ships’ ideal mid-size, a tradition that Marina will proudly continue, but in an even more refined incarnation. She personifies the Oceania experience and then some.
While larger than her consorts Regatta, Insignia and Nautica, Marina remains comfortably mid-size, adroitly utilizing the additional space for even greater amenities. She rewards guests with our signature “finest cuisine at sea” in six restaurants, including two new gourmet venues — Jacques and Red Ginger. Her new Yacht Club holds enlightening wine and food pairings. For special coffees and snacks, there is Biscottos Coffee Bar. The new Bon Appétit Culinary Center offers hands-on cooking instruction under the guidance of master chefs. Similarly, artists-in-residence teach fine arts in The Studio, a new enrichment center. Intimate lounges abound. Accommodations in every category are incredibly spacious, especially with regard to the lavish bathrooms.
Yet remarkably, with so many additions, the onboard ambiance and experience remains comfortably familiar. We have retained everything guests adore about our ships and raised the bar ever higher.
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Maiden Voyage: 2011
Ship Type: Premium
Registry: Marshall Islands
Officers: European
Dining Staff: International
Crew: International
Crew Members: 800
Gross Tonnnage: 66,000 grt.
Maximum Speed: 20 knots
Length (ft.): 782
Beam (ft.): 105
Draft (ft.): 24
Passengers: 1,250
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